Most of the people who like to eat ice skin mooncakes love that they have different flavors, which bring different surprises to the taste buds. This year’s ice skin mooncakes are very popular. Among them, we recommend “Musang King Durian Snow Skin Mooncake” and “Ovaltine Cool Crispy Snow Skin Mooncake”. The former carefully selects Malaysian Musang King durian as filling. Great love; the latter is added with crispy grains in the Ahuatian, and Shiluo has a more wheat flavor and rich layering!